The Dining

A surcharge of 10% will apply on public holidays

LADIES COURSE

$50 P/P

4 Course

SAKURA

$60 P/P

6 Course

At Gold Class Daruma we aim to provide all our customers with the freshest and seasonal ingredients. If you are interested in our set course menu, please call and our friendly staff will be happy to explain the daily set course menu

TSUBAKI

$90 P/P

7 Course

SASHIMI

Oyster 2pc 7
Wagyu Tataki 20
Cuttlefish with Spicy Cod Roe 12
Tuna and Yam Potato 15
Cuttlefish with Natto 12
Tuna with Natto 15
Mixed Seafood with Natto 20

Sashimi 7pc 18
Sashimi 15pc 36
Tuna Sashimi 15
Kingfish Sashimi 15
Salmon Sashimi 13
Usuzukuri 20

SUSHI

Nigiri 6pc 18
Nigiri 10pc 30
Small Tuna Roll 7
Small Cucumber Roll 5
Small Avocado Roll 5
Salmon and Avocado Inside Out Roll 20
Fried Prawn Cutlet Inside Out Roll 15
Eel and Egg Inside Out Roll 20
Soft Shell Crab Inside Out Roll 18 

ENTREE

Edamame 6
Spinach with Sesame Sauce 8
Agedashi Tofu 9.8
Agedashi Eggplant 9.8
Mixed Agedashi 9.8

SALAD

Tofu Salad 9.8
Avocado Salad 12
Soft Shell Crab Salad 15
Soba Salad 14

STEAMED

Mussel in Spicy Sauce 15
Shitake nd Fish 19
Tofu and Eggplant in Chicken Mince Thick Sauce 12.5
Chawan Mushi with Prawns 9.8

Chicken Cutlet 16.5
Pork Cutlet 17
Salmon Cutlet 19.5
Chicken Karaage 12.5

TEMPURA

Okra Tempura 9
Mix Tempura 18
Vegetable Tempura 14

RECOMMENDATION

Chicken with Miso 18
Chicken Nanban 18.5
Pork Ginger 17.5

GRILL

Wagyu Steak 48
Sirloin Steak 36
Salmon 26
Chicken 22

EGG OMELETTE

Eel and Egg 25
Spinach and Egg 18
Chicken Cutlet and Egg 18
Pork Cutlet and Egg 19